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      Bonnet Neve 2 Glass Door Fridge Upright Multideck Black Eco 125 10A 4009357
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      Bonnet Neve 2 Glass Door Fridge Upright Multideck Black Offlip 3 Eco 125 10A 4009360
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      Bonnet Neve Open Fridge Upright Multideck Black Curl 3 093 10A 4009362
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      Bonnet Neve Open Fridge Upright Multideck Black Curl 3 125 10A 4009363
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      Trueheat Stand With Shelf Stainless Steel 300mm STD3 4011101
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      Trueheat Stand With Shelf Stainless Steel 600mm STD6 4011102
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      Infill Benchtop Stand Stainless Steel 400mm IFB4 4011103
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      Cobra Infill Bench With Leg and Salamander Stand Stainless Steel 900mm 4011122
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      Bromic Chest Freezer Chest White 492L White CF0500FTSS 4019062
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      Bromic Chest Freezer Chest White 675L White CF0700FTSS 4019063
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      Bromic Chest Glass Top Freezer White 191L CF0200FTFG 4024062
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      Bromic Chest Glass Top Freezer White 491L CF0500FTFG 4024063
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      Bromic Chest Glass Top Freezer White 670L CF0700FTFG 4024064
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      Bromic Upright Display Fridge 1913L VISION1800 4024065
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      Bromic Undercounter 1 Door Freezer 115L UBF0140SD-NR 4024082
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      Bromic 2 Door Preparation Fridge Stainless Steel 572L PP1700 4030001
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      Bromic Chest Freezer Chest White 296L White CF0300FTSS 4030094
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      Skope Open Deck Upright Fridge 1025L OD1100N.LS 4030123
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      Skope Open Deck Upright Fridge 1071L OD1100N.HS 4030124
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      Skope Open Deck Upright Fridge 798L OD720N 4030125
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      Essential Kitchen Equipment: Prep Stations, Stainless Steel Benches, and Preparation Fridges

      Whether you're running a bustling restaurant, a busy catering service, or a dynamic food production facility, having the right equipment is essential to streamline operations and deliver top-notch service to your customers. In this article, we'll explore three key pieces of equipment that are indispensable for any commercial kitchen: prep stations, stainless steel benches, and preparation fridges.

      1. Prep Stations: The Heart of Your Kitchen

      Prep stations are the workhorses of any commercial kitchen, providing a designated space for food preparation and assembly. These versatile units come in various configurations to suit different needs, from basic tables with shelving to more elaborate setups with sinks, cutting boards, and refrigerated storage.

      Benefits of Prep Stations:

      Organised Workflow: Prep stations help organise the workflow in your kitchen, allowing your staff to work efficiently without getting in each other's way.

      Hygienic: Many prep stations come with stainless steel surfaces, which are easy to clean and maintain, ensuring food safety standards are met.

      Customisation: You can customise your prep station to fit your specific requirements, adding features like built-in sinks, drawers, and shelves for optimal functionality.

      Space Optimisation: With the right layout, prep stations can help you make the most of your kitchen space, maximizing productivity even in limited areas.

      2. Stainless Steel Benches: Durable and Hygienic Work Surfaces

      Stainless steel preparation benches are a staple in commercial kitchens for good reason. These durable work surfaces provide a clean, hygienic space for food preparation, making them ideal for handling raw ingredients and cooked dishes.

      3. Preparation Fridges: Keeping Ingredients Fresh and Ready

      Preparation fridges, also known as prep fridges or refrigerated counters, are essential for keeping ingredients fresh and at the right temperature during food preparation. These units typically feature a refrigerated base with a worktop surface, providing a convenient space for assembling dishes while keeping perishable ingredients cold.

      Commercial Kitchen Equipment & Advice Available For You

      In the competitive world of commercial kitchens, having the right equipment can make all the difference in efficiency, productivity, and ultimately, customer satisfaction. Prep stations, stainless steel benches, and preparation fridges are indispensable tools that help streamline operations, maintain food safety standards, and elevate the overall quality of your offerings.

      Reward Hospitality provides a full suite of commercial kitchen equipment as well as kitchenware and accessories ensuring you have access to the latest and greatest in the world of hospitality equipment. We also offer a suite of services to help business owners with their upgrades, refurbishments, or new operations. Browse our Equipment Advice for all the expert help you need to ensure you’re purchasing the best solution for your needs. We also offer Project and Product Consultation for renovations, upgrades or new builds.

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